October 22, 2014
Hi everyone, my name is Paige, and I think pumpkin flavor is just okay. It’s heresy to say, especially during fall, I know. But it’s kinda true – so many pumpkin-flavored things are a little bland. However, I think I may have the recipe to end that: white chocolate chip pumpkin bread. Continue reading
October 11, 2014
I have a serious sweet tooth. Chocolate, pies, cookies, cakes, ice cream – you name it, I probably like it. My boyfriend’s sweet tooth is slightly more refined, though when we first started going out, he claimed he wasn’t a big dessert guy. Right… I fixed that quick enough. I baked my way straight into his heart (and simultaneously got him addicted to sugar). Love you, Sean!
What is his sugary weakness, you ask? Besides the sugar bomb cereal Lucky Charms (which stays out of the house because it is his Achilles’ heel), he loves fruit based desserts. Fruit salad, his Aunt Jenny’s mocha cake, pie, oatmeal raisin cookies, etc.
When I was bitten with the baking bug last weekend, I whipped up a seasonally appropriate recipe of warm apple pie crumble. And it was epic. Continue reading
September 3, 2014
It’s a travesty that I hate to say, but it looks like summer is finally coming to an end. The mornings and afternoons just aren’t quite as humid and sweltering as they were just a few weeks ago. There is one bright spot to this lack of heat though… Baked goods! Continue reading
August 20, 2014
I know some families don’t have traditional “birthday dinners” or birthday cakes. You know the kind: every time someone’s birthday rolls around they always request the same meal (mine was always my mom’s baby back ribs) or the same birthday cake. Well, lucky for me, neither Sean nor I grew up like that. And this is where this awesome mocha birthday cake recipe comes from. Continue reading
June 9, 2014
Hey all,
I know there’s already a hundred thousand other banana bread recipes out there, but I swear to you that mine is different and it’s also the best. Why, you ask? Well because not only does this recipe incorporate bananas into the recipe, but it also uses peanut butter! Continue reading
May 28, 2013
Hi everyone!
Are you ready for a sweet treat that’s super easy to make? My mom passed this recipe along to me years ago (she cut it out of our local newspaper long before that), and now it’s one of my go-to, easy dessert recipes. It’s especially popular with my boyfriend who’s got a sweet tooth for fruity desserts, and I love being able to make it for him so easily. Continue reading
Vittles and Voyages 