September 20, 2014

It’s officially true. Fall is setting in. For many of you, this may be exciting: cold weather, sweaters, boots, jeans and leaves changing colors. For me, it means winter is just around the corner. Boo…

Harsh midwestern winters figured prominently in my decision to move south (or west) for college when the time came. Then once I moved to Atlanta, my blood thinned even more and going anywhere further north  seems almost out of the question entirely. It would have to be quite an opportunity… but that’s for another post.

The point I’m trying to get to is food. It’s one of the highlights of fall and winter. Specifically, heartier, more stick-to-your-ribs types of food. Like my chicken and sweet pepper fettuccine.

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