I don’t think there’s anything much more perfect than steak. As much as I love steak though, sometimes I just don’t feel up to tackling a big, burly strip steak or porterhouse by myself – it puts me into a food coma. However, I’ve found a much lighter way to have my steak and not fall asleep immediately afterwards too. A little less steak, the addition of a tortilla wrap, some good greens and you’ve got yourself a perfect recipe. Rib eye steak wraps, coming right up!
I’m going to let you in on a little secret. Cooking a steak to perfection on the grill really isn’t that hard. I know every steak house and expert griller is denying this vehemently right now, but it’s true. Plain and simple. And I’ll tell you how to do it right every time.