October 7, 2014
There’s not much better than coming home from a long day at work, walking in the door and having the house smell amazing because dinner’s ready. At least, that’s my personal opinion, which is why slow cookers (crock pots) are God’s 5- to 7-quart gifts to man. Continue reading
October 4, 2014
If you’re like me, you probably enjoy the creamy, rich, deliciousness that is risotto, but hate labor-intensive, non-stop, stirring that goes into making it yourself. Fear not, friends. I have the solution: risotto minus the arm workout. Read on for the secret…
September 27, 2014
Do you ever have those weeks where you just can’t get to the grocery store to save your life so you can eat like a normal human? I had that this week. But instead of giving up and ordering take-out last night, I whipped up the quickest stir-fry ever. Continue reading
August 17, 2014
Sometimes you just get tired of plain salads, right? I know I do. So recently, I was looking for a way to spice them up from the usual while still keeping them healthy. I’ve been doing more cardio lately with P90X, and it was pretty obvious I needed some more carbs in my diet, so I decided to make a healthy try adding a mix some rice to my salad – a sort of salad, rice bowl mash up. And you know what? It turned out to be pretty darn tasty!
I never before considered tofu could be a dessert. Then I went to China. It boggled my mind what the Chinese can do with rice or tofu when given half a chance. See some of the local delicacies and fun our buddies introduced us to when we went out to dinner with them. Continue reading
Vittles and Voyages 